EAT: ALE & HONEY MUSTARD
Whizz up your very own fiery, beer infused mustard in minutes. Yum.
Read MoreWhizz up your very own fiery, beer infused mustard in minutes. Yum.
Read MoreA well regarded and traditional recipe, the Sussex Smokie can be found on many pub menus across the region. Thought to date back as far as the 1800’s it’s a simple dish that now gets a makeover
Read MoreIT’S PANCAKE DAY! So here’s a quick recipe for Beer Caramel Sauce to smother your pancakes with. Or anything else for that matter, this recipe is for life, not just for pancakes.
Read MoreA gloriously rich and silky smooth cheese sauce with a beery twist and biscuits to match.
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